Pasta
- Spaghetti with seafood, fresh tomatoes, basil, garlic and white sauce 26,90 Lt
- Orechiette with spinach, tomato and pine nut sauce 16,90 Lt
- Penne with ceps and bacon 15,90 Lt
- Farfalle with chicken and blue cheese sauce 18,50 Lt
Fresh pasta
- Spaghetti with zucchini and pesto sauce 12,90 Lt
- Spicy tagliatelle fresh pasta with eggplants, sweet peppers, anchovies, capers, basil, garlic and extra virgin olive oil 14,50 Lt
- Earth and Surf Tagliatelle homemade tagliatelle with wild mushroom and tuna sauce 22,50 Lt
- Homemade tagliatelle with Bolognese sauce 16,50 Lt
- Homemade lasagna "Don Corleone" with ground beef and vegetables, baked in wine sauce 14,50 Lt
- Homemade ravioli with ricotta and spinach filling served with cream and parmesan sauce 14,90 Lt
- Homemade ravioli with salmon and shrimp filling topped with butter and dill sauce 22,50 Lt
- Homemade ravioli with meat and cured ham stuffing, butter and sage sauce 17,90 Lt
Gnocchi 11,90 Lt
12 – 3 p.m (not always awailable in the evenings – ask waiter)
with blue cheese and cream sauce
with Pesto – basil, pine nut, parmesan and olive oil sauce
with spinach, tomatoes and pine nuts